Enchilada Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 can mild enchilada sauce
mild Mexican Velveeta
regular Velveeta
tostado chips

Preparation

Brown hamburger and drain.
Add enchilada sauce.
Layer chips, meat and cheese in a baking dish.
Bake at 350\u00b0 until cheese melts.