Congealed Salad - cooking recipe

Ingredients

1 pkg. cherry Jello
1 c. Hot Water
1 Small Can Crushed Pineapple (Drained)
1 pkg. Cottage Cheese
1/4 c. Mayonnaise
3/4 c. Celery
1/2 Jar Cut Cherries
1/2 c. Chopped Pecans

Preparation

1. Mix all ingredients in bowl and refrigerate.
2. Serve as salad or dessert.