Carrots Supreme - cooking recipe

Ingredients

1 lb. carrots or 2 cans, sliced and drained
1/4 c. raisins
1/4 c. butter
3 Tbsp. honey
1 Tbsp. lemon juice
1/4 tsp. ginger
1/4 c. almonds

Preparation

Cook carrots for 8 minutes; drain.
Place in 1-quart baking dish.
Stir in raisins, butter, honey, lemon juice and ginger. Bake at 375\u00b0 for 35 minutes.