Strawberry Dip - cooking recipe

Ingredients

1 lg. jar marshmallow cream
2 (8 oz.) blocks cream cheese
1 lg Cool Whip
1/2 c. sugar
1 Tbsp. vanilla
1 Tbsp. milk

Preparation

Soften the cream cheese by setting out ahead of time or take out of foil and put in microwave for 1 minute.
Mix all ingredients together.
Store in the refrigerator.