Fruit Cocktail Cake - cooking recipe
Ingredients
-
1 1/2 c. sugar
2 eggs
2 tsp. soda
juice of cocktail
2 c. flour
pinch of salt
1 tsp. vanilla
1 can fruit cocktail
1/4 c. brown sugar
1/2 c. nuts
Preparation
-
Cream sugar
and
eggs together.
Mix other ingredients with sugar and eggs.
Bake in oblong pan.
Sprinkle with brown sugar and nuts.
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