Bread And Butter Pickles - cooking recipe

Ingredients

4 qt. sliced cucumbers
1 red pepper
2 green peppers
6 medium onions
3 cloves garlic, minced
1/3 c. pickling salt
1 1/2 tsp. turmeric
1 1/2 tsp. celery seed
1 1/2 Tbsp. mustard seed
5 c. sugar
3 c. vinegar

Preparation

Wash and drain cucumbers, onions and green peppers.
Put in layers; sprinkle with salt.
Cover with ice for 3 hours.
Combine remaining ingredients; heat to boiling.
Add drained cucumbers, onions and peppers.
Bring to a full boil again.
Simmer 3 to 4 minutes.
Pack hot in jars.
Seal.