Vegetable Dip - cooking recipe

Ingredients
    2/3 c. mayonnaise
    2/3 c. sour cream
    1 Tbsp. chopped green onion
    1 Tbsp. chopped parsley
    1 Tbsp. Beau Monde (Spice Islands)
    1 Tbsp. dill weed
Preparation
    Mix and serve with vegetables for a dip or serve as a dressing on mixed garden salad.

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