Peanut Butter Cups - cooking recipe

Ingredients

1/2 c. peanut butter
3 Tbsp. margarine or butter, softened
1 c. sifted powdered sugar
8 oz. chocolate flavor confectioners coating
1 pkg. small candy cups

Preparation

Stir together peanut butter and margarine.
Gradually add sugar, stirring until combined.
Shape into 1 inch balls; place on waxed paper.
Set aside.
Melt confectioners coating. Place small amounts of chocolate in bottom of candy cups.
Let cool, then put peanut butter balls in candy cups and smash with thumb.
Then put more chocolate over the top of peanut butter balls.