No Fail Pound Cake - cooking recipe

Ingredients

2 sticks margarine
3 c. sugar
1/2 c. Crisco
1 c. milk
3 c. plain flour
5 eggs
1 Tbsp. vanilla flavoring

Preparation

Cream sugar, butter and Crisco.
Add milk and flour.
Add eggs, one at a time.
Add vanilla flavoring last.
Bake at 325\u00b0 for approximately 1 hour and 10 minutes.