Broccoli Cornbread - cooking recipe

Ingredients

2 pkg. Jiffy cornbread mix
1 (8 oz.) carton cottage cheese
1 medium onion, chopped
3 eggs
1 1/2 sticks oleo
1 c. grated cheese
1 (10 oz.) pkg. chopped broccoli, thawed and drained
1/2 lb. cooked crumbled sausage (optional)
4 oz. can chopped green chilies (optional)

Preparation

Saute the onion in the oleo.
Mix remaining ingredients and add the onion and oleo.
Mix well.
Bake in a greased 9 x 13-inch pan at 375\u00b0 for 40 to 45 minutes.