Fresh Apple Cake(Or Cupcakes) - cooking recipe

Ingredients

2 c. sugar
3 c. flour
1 tsp. soda
1 tsp. cinnamon
1/2 tsp. salt
1 c. Wesson oil
2 eggs, beaten
1 Tbsp. vanilla
3 c. Jonathan apples, diced
1 c. nuts

Preparation

Mix all ingredients together; batter will be very stiff.
Add a few drops of water if necessary.
Pour into 9 x 9-inch pan and bake at 375\u00b0 for 30 to 35 minutes.