Raisin Cookies - cooking recipe

Ingredients

2 c. brown sugar or 1 each of brown and white
1 c. shortening
2 eggs, well beaten
3 1/2 c. flour
1 c. sour milk
1 1/2 c. cooked raisins
1 tsp. cinnamon
1 tsp. soda
2 tsp. nutmeg

Preparation

Sift dry ingredients together.
Cream sugar and shortening, adding well beaten eggs.
Mix all together.
Drop by teaspoon on baking sheet.
Bake in oven at temperature of 375\u00b0 to 400\u00b0 for about 10 minutes.