Zucchini Bread - cooking recipe

Ingredients

3 c. all-purpose flour
1 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon
3 eggs
1 3/4 c. sugar
1 c. vegetable oil
2 c. shredded zucchini
2 tsp. vanilla
1/2 c. chopped nuts

Preparation

Beat eggs lightly in a large bowl.
Stir in sugar, oil, zucchini and vanilla.
Add dry ingredients, blending thoroughly. Stir in nuts.