Lime Congealed Salad - cooking recipe

Ingredients
    2 small pkg. lime jello
    1 c. boiling water
    1 c. Carnation milk
    1 can crushed pineapple, drained
    1/2 c. mayonnaise
    1 container cottage cheese
    1 c. pecans, chopped
Preparation
    Dissolve jello in boiling water.
    Put in refrigerator and let cool.
    Add other ingredients and mix. Put back in refrigerator to congeal.

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