Congealed Salad - cooking recipe

Ingredients

1 large can crushed pineapple (not drained)
2 pkg. strawberry Jell-O
12 oz. cottage cheese
1 large Cool Whip

Preparation

Combine in pan the pineapple and Jell-O.
Heat until Jell-O is dissolved.
Let cool.
Then add cottage cheese and Cool Whip. Refrigerate.