Great-Grandmother Minnie'S Rolls - cooking recipe

Ingredients

3 1/2 to 4 c. self-rising flour, sifted
1 pkg. active dry yeast
3 Tbsp. warm water
1 c. lukewarm water
6 Tbsp. shortening
1/3 c. sugar
1 egg, well beaten

Preparation

In a bowl, sift the flour. In a separate bowl, dissolve the yeast in 3 tablespoons of warm water. Add the lukewarm water, shortening, sugar and egg. Slowly add the flour, blending well. Refrigerate overnight.