Vegetable Salad - cooking recipe

Ingredients

1 c. diced carrots
1 c. diced celery
1 small onion
1 c. green peppers, diced
1 large box lemon jello
1 lb. cottage cheese
1 red apple
1 medium box Cool Whip
1 c. Hellmann's salad dressing (don't use Miracle Whip)
green stuffed olives
black olives
1 c. pecans

Preparation

Mix jello according to box directions.
When cool, add cottage cheese and stir.
Add salad dressing and Cool Whip.
Add the remaining ingredients, finely diced, to the jello mixture.
Put in a salad dish and let set.
Serve in salad dish.
All vegetables and fruits should be very finely diced, the smaller the better.