Flank Steak Barbecue - cooking recipe

Ingredients

1/4 c. soy sauce
3 Tbsp. honey
2 Tbsp. vinegar
1 1/2 tsp. garlic powder
1 1/2 tsp. ground ginger
3/4 c. salad oil
1 green onion, chopped
1 flank steak, about 1 1/2 lb.

Preparation

Mix all ingredients except steak.
Slice flank steak into very thin layers, not strips.
Marinate steak in mixture overnight. Grill meat, turning once.
Grills quickly.