Creamy Rice Pudding - cooking recipe

Ingredients

4 c. milk
1 egg, well beaten
1 pkg. regular vanilla pudding mix (4 serving size, no instant)
1 c. instant Minute Rice
1 c. raisins
1/2 tsp. cinnamon
1/2 tsp. nutmeg

Preparation

Gradually stir milk and egg into pudding mix in large saucepan.
Add rice and raisins.
Stir over medium heat until mixture comes to a boil.
Pour into a serving bowl.
Serve warm or cold sprinkled with cinnamon and nutmeg.