Lemon Cheese Cake - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    1 c. butter
    1 c. sweet milk
    6 egg whites
    2 tsp. baking powder
Preparation
    Cream the butter and sugar.
    Add flour and sweet milk alternately.
    Add well beaten egg whites. Fold in baking powder. Pour batter into two 8 or 9-inch greased and floured pans.
    Bake in a 350\u00b0 oven for 30 minutes.

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