Lemon Layered Delight - cooking recipe

Ingredients

1 1/2 sticks oleo
1/2 c. nuts, chopped
1 1/4 c. flour
1 c. powdered sugar
8 oz. cream cheese, softened
1 1/2 c. Cool Whip
2 small boxes lemon instant pudding mix
3 c. cold milk

Preparation

Mix oleo, nuts and flour.
Bake at 350\u00b0 for 15 minutes.
Cool.