Diabetic Cake - cooking recipe

Ingredients
    2 sticks oleo, softened
    2 eggs
    2 tsp. vanilla
    2 tsp. liquid sweetener
    3 c. applesauce (unsweetened)
    2 c. dates
    2 c. pecans
    4 c. flour
    1 tsp. cinnamon
    1/2 tsp. cloves
    3 tsp. baking soda
Preparation
    Mix oleo, eggs, vanilla, sweetener, applesauce, dates and pecans; set aside.
    Sift together the flour, cinnamon, cloves and soda.
    Add dry ingredients to fruit mixture and mix well.
    Bake in angel food cake pan at 350\u00b0 for 1 hour.

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