Eggless, Milkless, Butterless Cake - cooking recipe

Ingredients

2 c brown sugar
2 c hot water
2 Tbsp. shortening
1/2 tsp. salt
1 c raisins
1 tsp. cinnamon
1 tsp. cloves
3 c flour
1 tsp. soda

Preparation

Boil together the sugar, water and shortening, salt, raisins, and spices for 5 minutes. When cooled add flour, soda is dissolved in teaspoon hot water. This makes two loaves. Bake about 45 minutes at 325. This cake is of good texture and will keep moist for some time.