Ground Beef Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 jar spaghetti sauce
16 oz. sour cream
2 c. shredded Mozzarella cheese
1 can crescent rolls

Preparation

Brown ground beef and drain well.
Mix with spaghetti sauce and pour into a casserole dish.
Spread sour cream over the mixture.
Sprinkle Mozzarella cheese.
Lay crescent rolls on top (without separating into triangles).
Bake at 350\u00b0 until crust is brown.