Tuna Supreme - cooking recipe

Ingredients

1 box Kraft macaroni and cheese
1 can Campbell's cream of mushroom soup
2 cans tuna (dolphin free), in spring water
1 can mushroom pieces
4 c. shredded Cheddar cheese
4 c. frozen peas
2 small cans Durkee fried onions
8 oz. sour cream

Preparation

While cooking the macaroni, in a large bowl, mix together the mushroom soup, mushroom pieces (undrained), tuna (undrained), peas, sour cream, 1 cup of the shredded Cheddar cheese and the cheese packet.
Once the macaroni is cooked, drain and add to other ingredients.
This mixture is enough for two (2) casseroles or one (1) large oven dish.