Chicken Salad - cooking recipe

Ingredients

4 c. cooked chicken
1 c. celery, chopped fine
1/2 c. cashews
1/4 c. mayonnaise
2 Tbsp. sour cream
2 Tbsp. horseradish sauce
paprika

Preparation

Mix the mayonnaise, sour cream and horseradish sauce in a bowl.
Mix the chicken, celery and cashews.
Pour the first mixture over chicken mixture; mix well.
Top with paprika.
Chill. Serves 4 to 5.