Fresh Apple Cake - cooking recipe

Ingredients
    2 c. sugar
    2 eggs
    2 1/2 c. self-rising flour
    1 c. oil
    1 c. chopped nuts
    2 c. peeled and sliced apples
    1 tsp. cinnamon
    1 tsp. vanilla
Preparation
    Mix ingredients except for apples and nuts.
    Fold in apples and nuts with spoon.
    Pour into greased and floured 9 x 13-inch pan.
    Bake 45 minutes at 350\u00b0.

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