7-Up Salad - cooking recipe

Ingredients

1/2 to 1 c. of pecans (chopped)
1 small pkg. lime Jello
1-8 oz. pkg. cream cheese
7 oz. of 7-up or ginger ale
15 large marshmallows
1 large Cool Whip
1-#2 can of crushed pineapple (not drained)

Preparation

Cream together cream cheese and Jello (dry). Melt marshmallows in pan with 7-up. Combine together, then add pineapple.
Chill until slightly jelled (about 30 minutes). Take out of Refrigerator and add 1/2 of pecans and Cool Whip.
Whip all together. Place remaining pecans on top.