Chicken Cacciatore - cooking recipe

Ingredients

1/2 c. chopped onion
1/4 c. boiling water
8 oz. can tomatoes
1/2 c. tomato puree
1 tsp. oregano
1/8 tsp. garlic powder
1/2 tsp. celery seed
1/4 tsp. pepper
4 skinless chicken breasts

Preparation

Cook onion in boiling water until tender.
Do not drain.
Add tomatoes, tomato puree, garlic, oregano, celery seed and pepper to onion.
Simmer for 10 minutes to blend flavors.