Banana Pudding - cooking recipe

Ingredients

1 1/2 boxes vanilla wafers
6 bananas
1 1/2 c. sugar
4 eggs, separated
4 Tbsp. flour
3 to 4 c. milk
1 tsp. vanilla

Preparation

Mix sugar and flour. Add eggs. Stir, then add milk. Cook over medium heat, stirring constantly. When thickened, add flavoring. Layer wafers, bananas and sugar mixture. Beat egg whites and a dash of salt until fluffy. Add to top of mixture, then put in oven and brown top on broil.