Ranch Style Baked Beans - cooking recipe

Ingredients
    2 Tbsp. margarine
    1 lb. ground chuck
    2 lb. pork and beans in tomato sauce
    1 lb. can kidney or pinto beans, drained
    1 pkg. Lipton onion soup mix
    1 c. catsup
    1/2 c. cold water
    3 tsp. prepared mustard
    3 Tbsp. vinegar
Preparation
    Mix in large skillet (2 1/2-quart).
    Brown ground chuck in melted margarine.
    Add beans, soup mix and other ingredients. Pour into bean pot.
    Cover and bake at 350\u00b0 for 30 to 40 minutes or until bubbly.

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