Indian Corn Bread Pie - cooking recipe

Ingredients

1 lb. ground beef
1 large onion, chopped
1 - 10 1/2 oz. can tomato soup
1 1/2 C. water
1 tsp. salt
3/4 tsp. black pepper
1 Tbsp. chili powder
1 C. green pepper, chopped
1 - 12 oz. can whole kernel corn
corn bread mix

Preparation

Brown ground beef and onion well in a skillet. Mix in the remaining ingredients and simmer 15 minutes. Turn into a greased casserole. Mix corn bread as directed on package and spread on top. Bake at 350 degrees for 20 minutes.