Pistachio Dessert - cooking recipe

Ingredients
    1 c. flour
    1 stick margarine
    2 Tbsp. sugar
    1/2 c. chopped pecans
    1 (8 oz.) pkg. cream cheese
    2/3 c. powdered sugar
    1 large carton Cool Whip, halved
    2 pkg. pistachio instant pudding
    2 1/2 c. milk
Preparation
    Preheat oven to 375\u00b0.

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