Pistachio Dessert - cooking recipe
Ingredients
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1 c. flour
1 stick margarine
2 Tbsp. sugar
1/2 c. chopped pecans
1 (8 oz.) pkg. cream cheese
2/3 c. powdered sugar
1 large carton Cool Whip, halved
2 pkg. pistachio instant pudding
2 1/2 c. milk
Preparation
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Preheat oven to 375\u00b0.
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