Oatmeal Cakes - cooking recipe
Ingredients
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1/4 c. Crisco
1 stick margarine, softened
1/2 c. white sugar
1 c. packed brown sugar
1 egg
1/4 c. water
1 tsp. vanilla
3 c. oatmeal
1 c. all-purpose flour
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. soda
1 c. chopped pecans
1 c. raisins (optional)
Preparation
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Preheat oven to 350\u00b0.
Beat shortening, butter, sugars, egg, water and vanilla.
Add combined remaining ingredients; mix well. Drop by teaspoon onto greased cookie sheet.
Bake for 10 to 12 minutes.
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