Chicken Casserole - cooking recipe

Ingredients

3 c. cooked chicken
1 pkg. Uncle Ben's white wild rice
1 can cream of celery soup
1 medium jar pimentos
1 medium onion, chopped
2 ribs celery, chopped
2 cloves garlic, chopped
2 cans mushrooms or 1 pt. fresh
1 lb. can French-style green beans
1/3 c. mayonnaise
1 c. water chestnuts, diced
1/2 stick butter

Preparation

Saute in butter the onions, celery, garlic and mushrooms.
Mix all ingredients in bowl and pour into greased casserole dish.
Top with 1/2 cup Parmesan cheese and 1/2 cup Monterey Jack cheese. Bake at 350\u00b0 for about 30 minutes.
Freezes well.