Henry Bain Sauce - cooking recipe

Ingredients

1 (12 oz.) chili sauce
1 (11 oz.) A.1. sauce
1 (16 oz.) chutney
1 (14 oz.) ketchup
1 (10 oz.) Worcestershire sauce
Tabasco sauce to taste

Preparation

Mix all ingredients.
Serve over cream cheese with crackers. Keep sauce in refrigerator and use as needed.
This is a very good appetizer.