Spiced Meatballs - cooking recipe

Ingredients

1 lb. ground beef
3/4 c. seasoned bread crumbs
2 Tbsp. finely chopped onion
4 drops Tabasco sauce
2 eggs, beaten well
1/2 tsp. prepared horseradish
1 Tbsp. grated Parmesan cheese
1 Tbsp. catsup
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. Accent

Preparation

Combine in a large mixing bowl.
Mix well. Shape into 1-inch balls.
Saute in 2 to 3 tablespoons butter until well browned. Drain well and set aside.