Creamed Tacos - cooking recipe

Ingredients

1 brick chili
1 lb. browned hamburger
1 lb. Velveeta cheese
1 can Ro-Tel
1 can Ranch or chili beans
1 small carton whipping cream
tostada chips

Preparation

Mix all ingredients, except cream and chips, together and place in crock-pot and cook on low for at least 2 hours.
This may be cooked all day if desired.
Add cream 15 minutes before serving and serve over tortilla chips.