Turkey Stuffed Peppers - cooking recipe
Ingredients
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1 1/2 lb. ground turkey
2 egg whites
1 bag Success rice (uncooked)
dash of salt
dash of pepper
1/4 tsp. garlic powder
corn flake crumbs
1 large can crushed tomatoes
4 green peppers (flat bottoms)
water
Preparation
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Mix together turkey, egg, rice, salt, pepper, garlic powder and enough corn flake crumbs to bind.
Stuff into cleaned peppers with tops cut off.
Place in 4 1/2-quart pot.
Pour tomatoes over peppers.
Add small amount of water.
Cook 2 hours on low heat, pouring sauce over peppers.
Make meatballs with leftover turkey mixture and cook in pot with peppers.
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