New Mexico Hors D'Oeuvres - cooking recipe

Ingredients

6 little green onions, chopped
chopped jalapeno peppers to taste
8 oz. sour cream
2 small cans chopped green chilies
12 large flour tortillas
2 (8 oz.) pkg. cream cheese, softened

Preparation

Mix together cream cheese, sour cream, green chilies, onions and peppers. Spread on tortillas and roll up. Place in the refrigerator for 2 to 4 hours or overnight. Slice and serve.