Country Fried Shrimp - cooking recipe

Ingredients

desired amount shrimp
salt and pepper
1 c. flour and water

Preparation

Prepare shrimp.
Season with salt and pepper.
In medium bowl add 1 cup of flour and enough water to mix without being too thick or too thin.
Then add shrimp; mix well.
Dip 1 or 2 at a time into deep fryer.
Brown on both sides.