Broccoli And Noodles - cooking recipe

Ingredients

6 oz. uncooked egg noodles
1 lb. broccoli
1 bunch green onions
1 clove garlic, chopped
1 tsp. vegetable oil
1 Tbsp. cornstarch
3 Tbsp. soy sauce
1 tsp. sugar
1/2 tsp. ground ginger
1/4 tsp. salt
1 1/4 c. chicken broth
4 oz. sliced water chestnuts
1 tomato, cut into 8 wedges

Preparation

Cook noodles according to package directions.
Add broccoli flowerets and peeled, thinly sliced stems for last 5 minutes of cooking.
Drain noodles and broccoli.