Nellie Reed'S Molasses-Blueberry Cake - cooking recipe

Ingredients

1 c. molasses
1/2 c. water
1/4 tsp. salt
2 Tbsp. shortening
2 c. flour
1 tsp. baking soda
2 c. blueberries

Preparation

Mix all ingredients together in bowl.
Bake at 350\u00b0 in greased 8-inch square pan for 60 to 70 minutes or until done.
Serves 6 to 8.