Pepperoni Tarts - cooking recipe

Ingredients

1 c. flour
1 egg
3/4 c. milk
pinch of salt
pinch of pepper
1/2 c. finely chopped pepperoni
1/2 c. shredded Cheddar cheese

Preparation

Mix all ingredients together. Drop by teaspoon into greased miniature cupcake tins.
Bake at 425\u00b0 for 25 minutes. Makes 25 to 30 tarts.