Turkey Breast Casserole - cooking recipe

Ingredients

1 precooked turkey breast roast
2 cans asparagus
1 pkg. (approximately 12 oz.) sliced low-fat Mozzarella cheese

Preparation

Slice
turkey\tbreast\t into
1/4-inch
slices.
Layer asparagus, turkey, cheese,\tasparagus,
turkey and cheese in a casserole dish.
Bake at 350\u00b0 for about 3/4 hour, until heated through.
Very easy to prepare, and delicious too!