Scripture Cake - cooking recipe

Ingredients

4 1/2 c. 1 Kings 4:22a (flour)
1 c. Judges 5:25 the last clause (butter)
2 c. Jeremiah 6:20 (sugar)
2 c. 1 Samuel 30:12 (raisins)
2 c. Nahum 3:12 (figs)
2 c. Numbers 17:8 (almonds)
2 Tbsp. 1 Samuel 14:25 (honey)
pinch of Leviticus 2:13 (salt)
6 Jeremiah 17:11 (eggs)
2 Tsp. Amos 4:5 (baking powder)
season to taste with 2 Chronicles 9:9 (spices or vanilla)

Preparation

Cream sugar and well beaten eggs.
Mix and sift dry ingredients together.
Add alternately with milk, then add vanilla (if desired) and bake in 350\u00b0 oven for approximately 1 hour.