Sesame Chicken On Skewers - cooking recipe

Ingredients

6 inch wooden skewers or toothpicks
toasted sesame seeds for rolling chicken in
2 lbs boneless chicken breasts, cut into chunks
1/3 c. sesame oil
1/2 c. olive oil
3 Tbsp. finely chopped ginger
6 cloves garlic, finely chopped
1/2 c. soy sauce
1/4 tsp. pepper

Preparation

Mix all ingredients together and marinate in fridge for at least 12 hours.
When ready to serve, heat 3 inches of frying oil in a pan to medium high heat.
Deep fry chicken till done and roll in sesame seeds and skewer.