Wood'S Applejack-Apple Pie(In Honor Of Jenny Kate) - cooking recipe

Ingredients

pastry for 2-crust, 9-inch pie (deep-dish)
3/4 c. sugar
2/3 c. grated sharp Cheddar cheese
2 Tbsp. flour
2 tsp. grated orange rind
1/4 tsp. cinnamon
1/8 tsp. salt
5 c. peeled, cored and thinly sliced apples
9 Tbsp. granulated sugar, divided
lime juice (fresh)
12 tsp. applejack, divided
3 Tbsp. whipping cream

Preparation

Make your favorite pastry for a 2-crust, 9-inch pie.
Roll out 1/2 the pastry to fit the pie plate; flute edges.