Evelyn'S Orange Pudding - cooking recipe

Ingredients
    2 oranges, sliced
    1/2 c. sugar
    3 eggs
    1 heaping tsp. cornstarch
    3/4 c. sugar
    1 pt. milk
    1/2 c. powdered sugar
Preparation
    Cover sliced oranges with 1/2 cup sugar for 30 minutes.
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