Ma'S Baked Beans - cooking recipe

Ingredients
    2 (16 oz.) cans navy beans
    5 strips bacon, cooked and crumbled
    1/2 green pepper, chopped
    1/2 medium onion, chopped
    1 1/2 tsp. mustard
    1/2 c. ketchup
    1/2 c. hickory smoked barbecue sauce
    1/2 c. packed brown sugar
Preparation
    Put all ingredients into crock-pot.
    Cook on low 8 to 10 hours or high 2 to 3 hours.

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