Ma'S Baked Beans - cooking recipe
Ingredients
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2 (16 oz.) cans navy beans
5 strips bacon, cooked and crumbled
1/2 green pepper, chopped
1/2 medium onion, chopped
1 1/2 tsp. mustard
1/2 c. ketchup
1/2 c. hickory smoked barbecue sauce
1/2 c. packed brown sugar
Preparation
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Put all ingredients into crock-pot.
Cook on low 8 to 10 hours or high 2 to 3 hours.
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